Rose Sangria
1 bottle of rose wine (750 ml)
1/4 cup brandy
1/4 cup triple sec
1 cup fresh orange juice
1/4 simple syrup
orange slices
lemon slices
lime slices
apple slices
blackberries
Combine all the ingredients in a large pitcher, cover and refrigerate for at least 8 hours or up to 24 hours.
Strain fruit before serving and add in fresh slices to decorate.
1 bottle of rose wine (750 ml)
1/4 cup brandy
1/4 cup triple sec
1 cup fresh orange juice
1/4 simple syrup
orange slices
lemon slices
lime slices
apple slices
blackberries
Combine all the ingredients in a large pitcher, cover and refrigerate for at least 8 hours or up to 24 hours.
Strain fruit before serving and add in fresh slices to decorate.

we made this for the mexican fiesta and it was to die for!
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